Roberto Henriquez Valle del Bio-Bio Pais Rivera Del Notro Tinto 2023 CRV10 and black cumin shines in

and black cumin shines in this lovely sipping amaro

and violet florals wrapped in mineral damp earth and white pepper spice

run alongside Domaine Paul Pillot in Chassagne

whole-bunch pressed

Roberto Henriquez Valle del Bio-Bio Pais Rivera Del Notro Tinto 2023 CRV10 and black cumin shines inRivera del Notro is Roberto Henriquez's most fruit forward Pais sourced from 200 year old bush vines on the warmer southern edge of the Bio Bio River, outside Nacimiento. Spontaneous fermentation happens in lagars without temperature control, with elevage in old pipas (Chilean barrels) for 12 18 months. Henriquez farms organically, uses carbonic maceration, native yeasts, and bottles by hand without filtration. The wine drinks with juicy red berry