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All the flavor is underpinned by a freshness running through the wine – already 4 years old it is still as fresh as a daisy
this wine opens with complex aromas of hay and citrus
This brandy is made using a blend of carefully selected eaux-de-vie that have been aged for at least 20 years in oak barrels
a DRINK Staff Favorite Pick
Primarius, Pinot Gris, Oregon, 750mL Blanc All the flavor is underpinnedAromatics of gardenia, Pia colada, papaya, and honeysuckle introduce a palate full and juicy with notes melon and a lingering finish.
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